Categories
High School Statistics

When Student Choice is a Struggle

Like most of the East Coast, schools here still have quite a ways to go before enjoying summer. I see my students for one more full week before final exam review begins and finals are given; a time which becomes more crazy as I travel to Kansas City for the AP Stats reading (or…Stats Christmas in June!)

It’s a starange time of year for AP Stats.  The College Board exam was given on May 9, and students took a final exam in my class before then, so we have been done with new material for some time now.  With a full 3 weeks (or more) between the exam and the end of the school year, it’s a time to take my foot off the gas from day-to-day material, but I still need to see my kids engaged in statistics.  Our culminating event, Stats Fair, provides a chance to highlight our program and keep the statistical ball rolling.  There’s really only one requirement for Stat Fair: design a project of your choosing which serves as evidence of your statistical learning. At the Fair, students show off their work to invited guests and fellow students (you can see pictures from previous fairs on my school website).  Teams must also provide printed documentation of their project to me.  It’s a great opportunity to be creative, study something you are passionate about, and explore something new.  There’s just one little problem…

Most student project ideas suck

Yep.  After a year of learning about experimental design, the role of randomness, and all sorts of nifty confidence intervals, many of my 17 year-old students will revert back to their 6th grade dopplegangers; proposing scientific studies of their peers’ favorite colors or chocolate chip cookie preference or how much honors’ kids backpacks weigh. Sigh….

Maybe I’m just jaded.  I warn the students early-on that it is likely I will reject their first 5 stats fair ideas.  It’s not that I am intentionally trying to be mean, rather I want my students to pick something memorable, something they could speak passionately about in front of others.  Working with students to develop their concepts could be the most frustrating part of my academic year.  Why is it so difficult for students to develop a “good” concept?

  • Despite a year full of examples and articles, it’s still a tough leap to the “real world” of teenagers.
  • Developing a good concept takes deep thought, revision, patience and reflection; not always teenage qualities.
  • The best concepts often contain a high dose of creativity – not something we are always accustomed to in math class.
  • It’s the end of the year, and the beach awaits

But all is not lost!  Today’s class started with a rousing success: a student, who had earlier proposed a study of NBA player ages (which was going nowhere), finally moved towards one of his passions – music. Using an app on his iphone, he tested the ability of peers to detect high and low pitches in mHz.  This led him today to some independent study online of the human ear, and reflection on the data he had gathered.

Another group is using their passion for fashion to see just how “skinny” jeans are these days, comparing waist sizes from different stores.  Some interesting data coming from this.  Another group is testing the “locally grown produce” claim of supermarkets…neat stuff!  And I’m looking forward to the random study of our school’s wireless device access – just how slow is it?  It’s the interesting projects which keep me coming back, and make this class memorable – like the team a few years back who entered and won the American Stats Association poster competition with their Bacterial Soap review.

Stats Fair is next Friday.  Look forward to sharing pictures and reflections!

Categories
High School Middle School

Your Official Guide to Math Classroom Decorations

null_zps9fabad2bThe most recent challenge by the MTBOS (Math-Twitter-Blog-oSphere) is to share what’s on your classroom walls.  (Follow the action on twitter, #MTBoS30)

This post will go beyond my own classroom, and take you on a tour of many classrooms of my colleagues.  Here I present to you the Official Guide to Math Classroom Decoration.

To rank these items, I will be using the “Justin Scale”, an internationally-accepted scale of math beauty.  It is based on the works of Justin Aion, who is an expert on classroom decoration.  Seriously, you should be following Justin’s Blog for his daily classroom obsessions.

Here’s how the “Justin Scale” works

  • 1 Justin = an insult to scotch tape
  • 2 Justins = better than having a blank wall; marginally stimulating mathematically
  • 3 Justins = setting the tone for an engaging math experience
  • 4 Justins = cool beans!

You can see it’s pretty scientific.  Now, on to the decor!


PROCEDURE POSTERS

null_zpsc7a23222In the history of math posters, has any student ever looked at one of these and thought “hey, so THAT’S how you add fractions”…seriously?  Sure, these posters are well-intentioned, but they are boring as heck and suck any imagination out of math class.  Also, I have to cover them up anytime the SAT comes around.

VERDICT:

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MATH T-SHIRTS

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I like to have items around my room which tell a story. Maybe they are stories of past students or experiences; other times they remind me of math nuggets I pull out once a semester. These shirts are from a number of Muhlenberg College Math Contests from the past few years, each with a neat math concept from the year of the contest.  On the left, the 28th year celebrated 28, a perfect number. 27 is a cubic formula, and the 31st features the Towers of Hanoi.   Full disclosure, I designed the 16th shirt as an undergrad.

VERDICT:

3justins_zps3ec74981.JPG


TI CALCULATOR POSTER

null_zpsbff2ac29Go to any math conference and you’ll find gaggles of math teachers walking around the vendor area with swag bags, free stuff the many companies have for you. TI posters are one of the most popular items, and you’ll find many math classrooms sporting these artifacts of math boredom.  “It was free, therefore I must place it on my wall”

These posters fill lots of space and give your room the right dose of geekiness.  And a reminder of the vast machine TI is.  Have any english teachers ever placed a large photo of a typewriter on their wall?  Nope.

VERDICT:

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INFOGRAPHICS

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A338E759-516A-4B97-8AAE-EB7C225B9AB1_zpsxravcheaSo many cool infographics to choose from, so little toner. Love posting these guys all over my room; love it even more when I find kids checking them out just before the bell.  But they are a pain to print, and they age badly.

 

 

 

 

 

 

VERDICT:

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ASSORTED MATH HUMOR / INSPIRATIONAL POSTERS

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Usually purchased by rookie teachers, you will find these posters at your local teacher supply store.  Hunting season for these posters is short, running from early August to mid-September, so get yours while they last.  “Is that a cat hanging from a tree”….why yes, yes it is….

VERDICT:

1justin_zps94600af5 (1).JPG


PICTURES OF INTERESTING THINGSnull_zpsb74b0de6

You don’t need to try hard to find neat stuff for your classroom.  A colleague of mine, who often teaches geometry, has pictures of neat things above his board.  Here’s your challenge: find your favorite items from 101qs.com, print them, and post them all over the place. The conversations start themselves.

VERDICT:

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 STUFF KIDS MADE AND DID

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Anytime you can post, share and provide inspiration through student work, it’s bonus time.  Here, I share pictures from many past years of our AP Statistics Fair.  These often lead to stories of projects past, and where many of these students are now in their colleges and careers.  As we get later in the year, student work will take over many of the empty spaces on the walls. Also, I have a John McClane action figure on this board….and you can’t blaspeheme Nakatomi Plaza….never forget!

VERDICT:

4justins_zpsf824160c.JPG

 

Categories
Uncategorized

What Betty Crocker Can Teach Us About the Common Core

Despite my attempts to maintain a somewhat healthy diet, I still succomb often to sweets. If there are cookies or cupcakes in the teacher planning room, I’m there…and often regretting the indulgence later.

I especially enjoy chocolate cake.  My fingers tremble in anticipation just as I type those wonderful words – chocolate cake.

It’s a great day for baking, so I did an online search for a real kick-butt chocoloate cake recipe.  There were many, many great candidates, but I stumbled upon a recipe touting itself as Heavenly Chocolate Cake

Heavenly, you say?…tell me more…

Need to make sure I have all of the ingredients around, or else it is off to the grocery store:

  • Eggs
  • Milk
  • Sugar
  • Flour

Check, check, check, check….we are good so far.

  • Bicarbonate of Soda – uhhhh…what?
  • Instant espresso – is this really necessary?
  • Powdered gelatine

{{Sigh}}….let’s look ahead. Maybe I can skip some of this stuff?  Perhaps the instructions will give me an out here:

Let chocolate mixture cool to room temperature. Whip the double cream to soft peaks and fold into the chocolate mixture.

What are soft peaks? And is folding just a fancy way of stirring, or is that whisking?

Be careful not to over cook and curdle the mixture. Pour egg-milk mixture through a strainer into the melted chocolate. Melt the gelatine and water

Do I own a strainer? And how do I know when I have reached the event horizon for curdling?

OK, I surrender. I’m probably a little over my head here.  Fortunately, there is an option for the cooking-challenged like me:

Box

StepsThanks to Mrs. Crocker and her boxed wonderfulness, I can make a tasty cake in just 30 minutes!  Eggs, oil and water.   And just 3 simple steps: heat – stir – bake. These are some steps I can get behind!

And just that quickly, I am enjoying cake!  It’s the way I have always made cake, and the cake has always been quite tasty. My mom made cakes using this recipe; don’t go telling me that your cake is any better!

But in my heart, I know it’s no match for the Heavenly Chocolate Cake, which I salivate for.  I once had a cake like that which a neighbor made: such a memorable cake – I want more of that cake! So many sophisitcated flavors.  I can admire its beuaty, subtlety, its intricacies and I am aspire to be just half of the kitchen pro my neighbor is.


It occurs to me that Betty Crocker’s cake products share a lot with the ongoing debate over the necessity of Common Core math methods: the cakes you bake are simple and satisying, but in no way are they a suitable replacement for the genuine cooking experience in both the path taken, and the finished product.

NOTE: I understand that the Common Core does not suggest a method for mathematical operations.  Many of the methods confused as Common Core methods have been around for quite a long time, and are commonplace in math programs. Ideally, it would be wonderful to discuss these methods separate from the Common Core debate.  My intent here is provide a justification for seemingly more convoluted methods, through the lens of the Standards for Mathematical Practice.

A worksheet full of correct answers doesn’t mean you are good at math, in the same way that successfully baking a Betty Crocker cake isn’t cooking.  There’s a real disconnect over what it means to do math.  And the disconnect is not just between what educators expect from students and what parents hope to see from schools.  There are also wide differences from teacher to teacher, and school to school.  Yesterday, I ran across a post concerning an “insane how-to-add guide” which represents the worst of both worlds: a frustrated parent wondering why so many steps are needed to add, and a weak addition “guide” which is overly helpful.  Math, like cooking, cannot be diluted down to simple steps without a loss in complexity and reflection. In my recent post on Common Core subtraction, I suggested that reflection and adaptation are far more important to me as a math teacher than filled worksheets.

Betty Crocker = Core Standards. Gourmet cooking = Standards for Mathematical Practice.  I’m still here enjoying my cake, and I’ll likely make Betty Crocker cakes again.  Maybe next time I’ll toss in some extra chocolate chips, but the cake won’t be much different from the mandated recipe.  A true chef can experiment with flavor profiles, adjust and develop new ideas for cakes.  They can “Make Sense of Cakes and Persevere is Baking Them” (even if a few attempts don’t taste so heavenly) and “Construct their own Recipes and Critique the Recipes of Others”.  The end result – the cake – is still the star of the show.

Basic skills matter.  Being “right” matters.  But true chefs, and mature math students, can demonstrate understanding through explanation, exploration, and tackling rich problems.

The recipe with the least number of steps ultimately leads to a less-satisfying product. I recognize that my cake is good, but not great.  I’d really like to experience the Heavenly cake, but understand that it will require time and effort.  Worksheets allow for lists of correct answers, but this is not the most-satisfying mathematics. Effective math teachers cause thinking. We can add fractions, but what next? How do we use this skill? How can we extend it to other ideas? Can we explain how to add fractions to other?  There may be some brain sweat, and many eggs to crack, before we reach our goal.  When we start building new flavor profiles from fractions, exponents, graphs and equations….that’s when we are doing math.

And now, off for some jogging to burn off the cake….